The KYC Kitchen is cooking up weekly specials and is open for Friday night dinner from 6:00pm to 9:00pm. and on Saturday and Sunday for lunch from 12:00pm to 4:00pm.

Keystone Yacht Club - Pub Menu

 Kitchen Hours: Saturday-Sunday Noon – 4pm

Caesar Salad: -8   add grilled chicken -4
Crisp romaine hearts with parmesan cheese and garlic lemon croutons

Keystone Wedge Salad -9
Thick Iceberg wedge draped with Blue cheese dressing, crumbled bacon & and Roquefort cheese.

Bowl of Homemade 3 meat Chili -8

Wings. (9) per order -11
Mild, Hot, Kill me/ BBQ, Honey Teriyaki, Garlic parmesan, Asian Sesame.

Pub Burger & Fries -13
8 oz Fresh Black Angus & Chuck Steak Burger Lettuce Sliced ripe tomato and fried Onion ring on a butter toasted Brioche bun.
Add: American, cheddar, Swiss, pepper jack, Blue Cheese -1
3 thick slices bacon. Chili, or Sautéed Onions -2


Country breaded Chicken Fingers & Fries -12

® Chicken Cutlet Parmesan Hero -12

Triple Decker, BLT. -12
9 strips of peppered Bacon, Crisp Iceberg lettuce, Thick ripe tomatoes with Russian Aioli on toasted Texas Toast.

Keystone Yacht Club 

*B.Y.O.W - Bring your own wine and only pay a $10.00 corking fee​ (per bottle)
Members and Guests Only - Not open to the general Public


The KYC Chef cooks up a new special each week

and the weekly special is emailed to each member 


Keystone Yacht Club is on Facebook at:


www.Facebook.com/Keystoneyachtclub

"IT’S ALL GOOD AT K.Y.C"

Keystone Yacht Club

190 Woodmere Blvd. South

​Woodmere, New York                      516-374-9827